New Mexico Dahl Sheep

A Critically Endangered Breed

The Journey of New Mexico Dahl Sheep

Pastured in the heart of Matanah Meadows, our New Mexico Dahl Sheep are more than just a part of our farm; they are a testament to nature's resilience. At the UC Berkeley Genetics Lab, through DNA sample analysis, a fascinating discovery was made about the New Mexico Dahl Sheep. These sheep are descendants of two ancient North Spanish breeds that trace back to the original sheep brought over by Spanish explorer Francisco Vasquez de Coronado in 1540. As time passed, these sheep escaped into the wild and adapted to New Mexico's challenging landscapes. In their journey, they mingled with the native Rocky Mountain Bighorn Sheep of North America. This union enriched their genetic blueprint, increasing their adaptability in the unique New Mexican terrain.

Since the 1980’s, Donald Chavez y Gilbert, a descendant from the original Spanish settlers, has worked tirelessly to bring back this sheep from the brink of extinction on his farm, Terra Patre Farm, in Belen, NM. He initially collected a handful of remaining feral sheep that were brought down from the high altitudes of the New Mexican Sierras and began a restoration breeding program. We are pleased to be able to help continue with the preservation of this magnificent sheep. So, if you ever find yourself wandering through Matanah Meadows, take a moment to appreciate these beautiful creatures that blend history, nature, and adaptability.

A Culinary Delight: Dahl Sheep Meat

Beyond their historical significance, the New Mexico Dahl Sheep are celebrated for the unparalleled quality of their meat. Flavorful and packed with nutrients, their meat is a delightful fusion of taste and health. It stands as a witness to the pristine living conditions of Matanah Meadows and our commitment to sustainable and regenerative farming. We take extra special care in how we process our lamb and stand behind our strict dedication to the most ethical and humane treatment of taking an animal’s life. The calm and non-stressful transition is passed on through the meat contributing to their outstanding flavor. Every bite provides a culinary experience that's both wholesome and delicious.

The Beauty of Hair Sheep

Distinct from their woolly counterparts, the New Mexido Dahl Sheep are a hair sheep, a characteristic that sets them apart in the world of more traditional sheep. They naturally shed their hair-like coat with the seasons. This feature makes them low maintenance for farmers, ideal for warmer climates, and a sustainable choice for the eco-conscious, as they require fewer resources than their wool-bearing meat breed counterparts. Their smooth coats, shimmering under the warm California sun, are a sight to behold!